Yes, 100% of the food served at Chargrill Masters is Halal. We strictly source our meat and ingredients only from Halal-certified suppliers.

Yes. Each location maintains up-to-date Halal certification and can provide documentation upon request. Our suppliers and processes are audited to ensure compliance with Islamic dietary laws.

• All meat is sourced from trusted Halal-certified suppliers.

• Our kitchen equipment is used exclusively for Halal food preparation.

• Staff are trained to follow strict hygiene and Halal handling protocols.

• Yes, all of our sauces, marinades, spices, and sides are free from non-Halal ingredients. We double-check all suppliers to maintain full compliance.

• Yes, Chargrill Masters is Muslim-owned and operated, with a deep understanding of the values and practices that matter most to our community.

• Absolutely. If you’re planning an event or need documentation for peace of mind, we’re happy to provide Halal certificates or letters of assurance upon request.

• No. We do not serve or prepare pork or alcohol in any of our restaurants. Our environment is suitable for families and individuals who observe Halal dietary restrictions.

• Got more questions about our Halal certification or practices? Hit us up at
  Contact us
  and we’ll sort you out.